Resources

The people inside your building or leased space are responsible for the bulk of its energy use. After all, plug loads, lighting, and HVAC in tenant spaces often account for 50 percent or more of a building’s total energy use. So since the actions of your employees and other occupants impact how the building’s systems … Continue reading "Energy Conservation Incentive Programs for Your Facility Occupants"

Preventive maintenance is not only a requisite program for food safety professionals, it is also an area where a well-designed program can deliver cost savings as well as data that allows managers to optimize their facilities. Well-maintained equipment will ensure that your facility runs efficiently and documents performance. There are many preventive maintenance activities that … Continue reading "Preventative Maintenance for 24-Hour Restaurants"

As a property manager, you have many responsibilities; from changing smoke alarm batteries to painting and dealing with contractors, maintenance can be daunting. Save yourself money and hassle by replacing or repairing equipment in a timely way, and focusing on preventative maintenance. Here are some helpful tips to help you keep track of your facility. … Continue reading "Reasons to Schedule an Energy Audit for Your Facility"

Environmental contamination can lead to costly fines from your waste company. And even worse, it can result in your recycling going straight to the landfill. Below are some simple steps to get people using your recycling program: Give people the details. It’s vital that everyone inside your facility knows what can and what can’t be … Continue reading "Steps to Take Before Recycling to Reduce Waste in Your Facility"